Chicken is one of the nutritious and healthiest meats that can be used in preparing delectable, special and mouthwatering dishes. In order to ensure that you can get all the nutrients present in the meat, some cooking methods should be applied. One of the cooking methods that can be used to retain the nutritional value of the meat is baking. If you like to serve enticing, luscious and tasty dishes, it is important to learn the different ways to bake chicken. These include traditional roasting, the use of crock pot as well as the use of cooking bag.
Roasting is a popular baking method that can be used to cook whole chicken or slices of chicken. This method is commonly applied when cooking stuffed meat. To roast the meat, remember to brush oil on the skin of chicken. To enhance the flavor of the meat, you can use butter or olive oil. Afterwards, preheat the oven to 350 degrees Fahrenheit. Depending on the size of the meat, you can roast chicken for an hour to three hours. To ensure that the meat is safe to eat, the internal temperature should reach 165 degrees Fahrenheit. If you are roasting a stuffed meat, then the temperature of the stuffing should be 165 degrees Fahrenheit.
Using a Crock Pot
Another method of baking the meat is with the use of a crock pot or slow cooker. However, this method is only helpful to those who can wait at least four hours for the dish to be done. To bake meat in a crock pot, the first thing step is to spray the pot with olive oil. Season the meat before putting in the pot. Set the heat to low and bake the meat for four hours to six hours. The meat is done if the temperature of the meat is 165 degrees Fahrenheit. To make the dish healthier, you can add vegetables like potatoes and leeks while baking the meat.
Using a Cooking Bag
Aside from crock pot and traditional roasting, you can also bake the meat with the use of a cooking bag. To enhance the taste of the meat, you can place spices and seasonings like paprika, pepper and salt in the cooking bag before putting chicken. Make sure that the bag is oven safe. Place the chicken and shake the bag. Put the bag in a baking dish. Preheat oven to 350 degrees Fahrenheit and cook the dish for an hour to two hours depending on the size of the meat.